I am a rising sophomore at Cornell University studying Food Science and Business.
I’ve grown up with a love for food and cooking and have always wanted to pursue a study related to food.
Career-wise, I am very interested in working for the business side of the food industry in areas such as marketing, finance, product development, or consulting.
My main goal is to make a meaningful impact on the world of food.
Recent POSTS

Baked Apple Cinnamon French Toast
If you're looking for an easy, delicious breakfast, this recipe is for you. This delicious baked apple cinnamon French toast is the perfect way to...